Corn bread pie

1 lb. ground beef
2 cups water
1 onion, chopped
1 can tomato soup
1/2 tsp. pepper
1 cup diced raw potatoes
1 tsp. salt
1/2 cup chopped green pepper

Brown meat and onion. Add peppers. Cook
about 3 minutes then add rest of ingredientts
and simmer 15 minutes. Put meat mixture in
a large pan or casserole. Pour cornbread
batter over meat. Do not stir. Bake in 400
degree oven for 20-25 minutes.

Corn bread batter

3/4 cup corn meal
1 tbsp. flour
1/2 tsp. salt
1/2 cup milk
1 tbsp. sugar
1 1/2 tsp. baking powder
1 egg
1 tbsp. oil

Sift dry ingredients and add egg. Add the
milk and oil and mix well. Pour over meat
mixture and bake.